Mini Bread Loaf Place Cards
I think it’s fair to say that 2020 was the year of banana bread. I’m probably one of millions of people that made banana bread for the first time ever this year. And I’d say it’s one of the better things that 2020 has brought us! So to honor banana bread’s amazing contribution to the train wreck that 2020 has been, I decided to make mini loaves and turn them into place cards for Thanksgiving! I had this idea a few years ago to make regular bread and use it like this but I feel like banana bread was the best option for this year. Plus regular bread loaves seem way more temperamental than banana bread. 😂
![overhead shot of thanksgiving table setting](https://themerrythought.com/wp-content/uploads/18-24964-post/BreadPlacecards2-698x1024(pp_w480_h704).jpg)
What you need for bread loaf place cards:
- mini loaf tins
- banana bread ingredients (whatever your favorite recipe is!)
- kraft paper or brown parchment
- tape
- sharpie
- bakers twine
- rosemary
Cut strips of kraft paper just long enough to wrap around the mini loaves. Write the names of each of your guests on a flat surface. Then wrap paper around the loaf and tape in place. Add a bit of bakers twine and stick in some rosemary to finish off the look!
![mini banana bread loaf place cards](https://themerrythought.com/wp-content/uploads/18-24964-post/BreadPlacecards3-711x1024(pp_w480_h691).jpg)
![mini banana bread loaf on cream plates](https://themerrythought.com/wp-content/uploads/18-24964-post/BreadPlacecards4-683x1024(pp_w480_h719).jpg)
![mini banana bread loaf on cream plates](https://themerrythought.com/wp-content/uploads/18-24964-post/BreadPlacecards5-703x1024(pp_w480_h699).jpg)