Did you know we’ve been sharing mocktail recipes for the last 9 years? They are one of our favorite recipes to share; we even have a book featuring them! I think a mojito mocktail might top the list for my all time favorite mocktail recipes. (Caitlin made pitchers of it for my 40th birthday party!) I just love the refreshing taste of lime and mint together! I was recently looking up mojito recipes on our blog and realized while we’ve shared lots of different kinds of mojito recipes, we’ve never shared just a plain old mojito mocktail!
Since I really love the flavor of lime and mint, I decided that instead of just sugar in this mocktail or a plain simple syrup, I would try a lime mint simple syrup to really enhance that flavor! It’s really good and can be added to lots of different drinks, sparkling water or lemonade! You can of course just use granulated sugar or even a plain simple syrup if you’re looking to keep things simple.
Besides for being delicious, I love how easy mojito mocktails are to throw together. Only a few ingredients are needed!
Mojito Mocktail Ingredients
- simple syrup or sugar
- sparkling water
Keep scrolling for the full recipe and instructions. And you can see a reel of making the drink here!
A refreshing mojito mocktail made with lime mint simple syrup!
- 5 large mint leaves
- 2 lime wedges
- 2 tablespoons lime mint simple syrup (recipe below) or 1 tbsp (or to taste) granulated sugar
- plain sparkling water
In a glass, place mint leaves and lime wedges. Use a muddle to gently crush the leaves and lime, just enough to release fragrance/juice.
Add simple syrup. (If using sugar, gently muddle the sugar in with the lime and mint).
Fill glass about 2/3 with ice.
Top off with sparkling water. Gently stir to combine.
Garnish with extra mint leaves and lime wedges.
A refreshing lime mint simple syrup recipe, perfect to add to drinks!
- 1/2 cup granulated sugar
- 1 lime, cut into wedges
- 10 mint leaves
- 1/2 cup water
Combine sugar, lime, and mint in a small saucepan.
Gently muddle the lime and mint into the sugar.
Add water and heat over medium heat. Bring to a boil, stirring until sugar is completely dissolved.
Reduce heat, simmer, covered, for 10 minutes.
Remove from heat and let sit for 20 minutes.
Strain out lime and mint and let cool completely.
Store syrup in a lidded jar or bottle in the refrigerator.
Be sure to check out more mocktail recipes here!
You can find the drinking glasses here.