I love a good on-theme cocktail and this dark and delicious black margarita is sure to be a hit at this year’s Halloween party! With only one week left, I’m finally getting full swing into spooky season and I’m bummed I didn’t give myself more of a head start. Basically how I feel about every holiday because I’m such a bad planner. But here we go! I have been trying to perfect my margarita recipe and this one is just amazing! I hate sweet drinks and I love when I find places that make margaritas without any sweetener. Sadly not many places do but this recipe is the perfect purely tequila, orange liqueur, and lime recipe that I can always count on.
You’ll want a good quality tequila (I usually use a blanco), some Cointreau (you can use triple sec or any orange liqueur but I think Cointreau is worth the extra money for the taste), and fresh squeezed lime juice. This might be odd but I found just squeezing the limes by hand gives me a sweeter taste rather than using a juicer where I feel like mine got more of a pithy bitterness to it. But that could just be me! If you’re a sweet drink lover though you can always add a bit of agave to sweeten it up a bit.
Black Margarita Ingredients:
- tequila
- cointreau
- fresh lime juice
- activated charcoal powder
- black sugar or salt
- 1.75 oz tequila
- 1 oz cointreau
- 1 oz fresh squeezed lime juice
- pinch of activated charcoal powder
- ice
- black salt or sugar
- lime (as garnish)
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Combine all ingredients in shaker or mason jar with lid and shake well with ice.
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Rub rim of glass with a lime.
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Dip rim in plate of black sugar or salt.
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Add ice to glass.
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Strain shaken mixture into glass.
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Garnish with lime.